I like it chilled

Day two of spending more than 1 minute in the kitchen.

Breakfast is my favorite meal besides dessert.  I love all kinds of breakfast, even the gross stuff like oatmeal.  Tyler and I ate at the Corner Bakery last weekend TWICE.  Both times we got their Berry Swiss Oatmeal, which is soooooo delicious.  They serve it chilled, instead of piping hot- which you may think is revolting but really, it's heavenly.

So I set out to make my own version. It was tasty indeed, I give it an 8.5 out of 10. The Corner Bakery's version gets a 12 out of 10. IT IS THAT GOOD.

Salt Lake Utah Lifestyle Photographer
Salt Lake Utah Lifestyle Photographer

My niece Averie was more than happy to try it out for me. I had to rip the bowl from her hands so I could have some. Learn how to share, Averie! It's not like you're two! Wait. You are two.

Salt Lake Utah Lifestyle Photographer
Salt Lake Utah Lifestyle Photographer
Salt Lake Utah Lifestyle Photographer

BLUE LILY | Lifestyle Photographer | Salt Lake City, Utah